YIELD: 10
INGREDIENTS:
1 cup all purpose flour
1/4 cup dark unsweetened cocoa powder
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
6 tbsp granulated white sugar
1 cup buttermilk
1 large egg
3 tbsp melted butter
6 oreos, finely crushed (I pulsed mine in a food processor)
*I toned down the sweetness for these pancakes. If you want your pancakes to taste more dessert-like, you can add more sugar and crushed oreos into the batter and if the batter gets too thick, you can add a little bit of milk to thin it out
FOR THE CREAM
2 cups cold heavy cream
1/4 cup granulated white sugar
2 oreos, finely crushed
Visit @ kirbiecravings.com for full directions.
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